Cheeseburger Pie

    Cheeseburger Pie

    Print Recipe Sue Vance | St. John's Presbyterian | Winnipeg, MB
    Course Main Courses
    Servings 4 people

    Ingredients
      

    • 1 Deep Dish Pie Shell
    • 1 lb ground beef
    • 1 tsp salt
    • 1/2 tsp oregano
    • 1/4 tsp pepper
    • 1/2 cup oatmeal
    • 1-8 oz can tomato sauce or soup
    • 1/4 cup chopped onions
    • 1 egg
    • 1/4 cup milk
    • 1/2 tsp of each salt, mustard & Worcestershire sauce
    • 2 cup shredded cheese

    Instructions
     

    • Fry meat with onions.
    • Drain fat.
    • Add salt, oregano, pepper, tomato sauce and oatmeal.
    • Pour into unbaked pie shell.
    • Mix remaining ingredients and place on top.
    • Bake at 425 for 30 mins or until crust is browned. Serve hot or cold
    Keyword Cheeseburger, Pie

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